Sorghum Whole Grain
Sorghum is a high-fibre, gluten-free grain loaded with antioxidants and essential nutrients. It supports digestion, heart health, and blood pressure regulation.
- Aids digestion and hormone balance
- Rich in disease-fighting antioxidants
- Safe for gluten intolerance
Health Benefits:
- Improves Heart Health: Potassium regulates blood pressure.
- Supports Digestive Health: High Fibre aids bowel regularity.
- Boosts Immunity: Antioxidants combat free radicals.
- Regulates Energy Levels: B vitamins support metabolism.